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B-C

2018 Sancerre Red Blend

The Michel Vattan B-C is a delightful red blend from the renowned Sancerre region, celebrated for its picturesque vineyards and exceptional terroir. This 2018 vintage showcases a beautifully deep red color that hints at the wine's complexity. On the palate, it exhibits a medium body that is both elegant and inviting, making it perfect for a variety of occasions. The fruit intensity is prominent, delivering luscious notes of ripe cherries and blackberries intertwined with delicate herbal undertones, characteristic of the Sancerre region. The acidity is bright and refreshing, adding a lively edge that elevates the overall experience. Tannins are notably firm yet well-integrated, providing a structured mouthfeel that promises good aging potential. This delightful red blend is crafted to be a food-friendly choice, effortlessly pairing with grilled meats or rich pasta dishes, making each sip a delightful journey into the heart of Sancerre.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Plum

Plum

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Sancerre

Lovers of crisp Sauvignon Blanc will be familiar with France's Sancerre appellation. One of the jewels of the Loire Valley region, Sancerre sits on the western banks of the Loire River in central France. Benefitting from a favorable hilltop position and complex limestone soils, the vines here get extra warmth as sunlight reflects off the water. This develops ripeness in the grapes, helping to bring out Sauvignon Blanc's intense gooseberry, nettle and mineral characters. Sancerre is not only known for its Sauvignon Blancs, however. Bright, thirst-quenching Pinot Noir thrives throughout the region. AOC (Appellation d'Origine Contrôlée) is the most prestige of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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